I picked the dandelions, rinsed them, and now they're drying out. I pulled two plants, but unfortunately their roots snapped off and I was too lazy to go and get a trowel. Besides, most dandelion tea is made from the roots, so I want to see how it will taste from the dried leaves and flowers. All parts of the plant are edible, so it might taste bad, but at least I won't die.
We'll see how this goes.
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